Sunday, September 9, 2012

Tater tot casserole- from my cousin Christy

Ingredients

1 pound hamburger
1 can cream of celery soup
1 can cream of mushroom soup
Tater tots

Fry hamburger, drain. Stir in soups and pour into 9x13 dish and top with tater tots. Cook until tots are done according to directions on bag.

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