Sunday, September 16, 2012

Boursin cheese dip

Ingredients:

2 boxes Boursin cheese
1 can tomatoes, diced with basil and garlic
Half and half- to get consistency

Combine Boursin and half and half until creamy (like pancake batter). Line pie plate with drained tomatoes; spread mixture over tomatoes. Bake at 350 for about 20 minutes. Serve with bread or crackers (wafers). I buy more of a gourmet/sturdy cracker.

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